I love to cook something a little bit more special just for Remi and I at the weekend. This often includes something wine-y or carb-y, or something with a few different components which come together beautifully at the end. Sometimes this is something quick and easy that just feels a bit too ‘naughty’ for a weekday. I hope there’s something here which will inspire you to cook for your loved one!
My love for pasta continues with this recipe for a vegan spaghetti carbonara. Normally, spaghetti carbonara is so far from being vegan. It’s eggs, cheese and bacon galore! This vegan version will meet all of your carbonara cravings, and is so much healthier than the …
Mushroom risotto is one of the first dishes I ever learnt to cook. Before going vegan, I used to love cooking risotto for my family, loaded up with parmesan and with a big leafy salad on the side. Since going vegan, risotto still hasn’t lost …
This creamy mushroom pasta dish is my perfect recipe for transitional times of the year. Yesterday it was raining; today the sky is clear and the sun is shining, but it’s blowing a gale. I want something comforting and delicious, but not too heavy- like …