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Home / autumn recipes

autumn recipes

The leaves are turning red and orange, acorns and conkers are falling to the ground, and blackberries are ripe for the picking! It’s autumn and the days are getting shorter and cooler. These are my favourite autumn recipes.

Mushroom ratatouille featured image
All Recipes | Freezer Friendly Recipes

Mushroom Ratatouille with Quinoa

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A glass of avocado chia pudding with a spoon coming out of it, with a pot of yoghurt in the background and another serving in the foreground
All Recipes | Speedy Breakfasts | Vegan Meal Prep

Chocolate and Coffee Avocado Chia Pudding

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Brown lentil dahl in a bowl with yoghurt and coriander on top
All Recipes | Freezer Friendly Recipes

Vegan Brown Lentil Dahl

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Vegan mushroom pie featured image
All Recipes | Meals for Two | Something for the Weekend

Vegan Mushroom Pie with Leek

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Vegan Chocolate Hazelnut Oatmeal Featured Image
All Recipes | Speedy Breakfasts | Vegan Meal Prep

Vegan Chocolate Hazelnut Oatmeal

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curry ushroom, coconut for image Featured
All Recipes | Easy Weeknight Dinners

Creamy Coconut Mushroom Curry

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Vegan chocolate oatmeal cookies featured image
All Recipes | Healthy Vegan Snacks | Vegan Meal Prep

Vegan Chocolate Oatmeal Cookies

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Bowl of vegan pilaf with two lemon wedges
All Recipes | Vegan Lunch Prep | Vegan Meal Prep

Vegan Pilaf with Sweet Potato

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Vegan baked pancakes featured image
All Recipes | Laid Back Breakfasts | Something for the Weekend

Vegan Baked Pancakes (Spelt and Almond)

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Hey, I'm Chloe!

I'm a cat-infatuated, food-obsessed plant lover. Welcome to Forkful of Plants!
Here you'll find delicious plant-based recipes for every day of the week, be it a quick weeknight dinner, a meal prepped lunch, or a lazy weekend breakfast.

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  • Home
  • Easy Weeknight Dinners
  • Vegan Meal Prep
    • Speedy Breakfasts
    • Vegan Lunch Prep
    • Healthy Vegan Snacks
  • Freezer Friendly Recipes
  • Something for the Weekend
    • Laid Back Breakfasts
    • Meals for Two
  • Subscribe
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