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Home / Freezer Friendly Recipes

Freezer Friendly Recipes

All of the plant-based recipes in this section are super freezer friendly. They cook up at least 4 portions, and can be easily multiplied. Just let them cool to room temperature before portioning up and freezing in reusable containers. When you need a meal in a hurry, just whip one out and reheat- sorted!

Mushroom ratatouille featured image
All Recipes | Freezer Friendly Recipes

Mushroom Ratatouille with Quinoa

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Brown lentil dahl in a bowl with yoghurt and coriander on top
All Recipes | Freezer Friendly Recipes

Vegan Brown Lentil Dahl

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Close up photo of a bowl of vegan pumpkin bolognese with a fork it it, another bowl in the background
All Recipes | Freezer Friendly Recipes

Vegan Pumpkin Bolognese

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Jackfruit enchiladas featured image 2
All Recipes | Freezer Friendly Recipes

Vegan Jackfruit Enchiladas

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Lebanese Cabbage Rolls (Meat-Free)
All Recipes | Freezer Friendly Recipes

Lebanese Cabbage Rolls (Meat-Free)

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Two plates of pierogi ruskie
All Recipes | Freezer Friendly Recipes

Vegan Pierogi with Potato, Tofu, and Smoky Mushrooms

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Two bowls of instant pot vegan stew
All Recipes | Freezer Friendly Recipes

Instant Pot Vegan Stew with Cauliflower

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vegan goulash in bowl with yoghurt
All Recipes | Freezer Friendly Recipes

Vegan Goulash with Mushrooms and Smoked Tofu

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Vegan pot pie in pan with portion taken out 2
All Recipes | Freezer Friendly Recipes

Vegan Pot Pie with Jackfruit and Butter Beans

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Hey, I'm Chloe!

I'm a cat-infatuated, food-obsessed plant lover. Welcome to Forkful of Plants!
Here you'll find delicious plant-based recipes for every day of the week, be it a quick weeknight dinner, a meal prepped lunch, or a lazy weekend breakfast.

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  • Home
  • Easy Weeknight Dinners
  • Vegan Meal Prep
    • Speedy Breakfasts
    • Vegan Lunch Prep
    • Healthy Vegan Snacks
  • Freezer Friendly Recipes
  • Something for the Weekend
    • Laid Back Breakfasts
    • Meals for Two
  • Subscribe
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