Meal prep is a complete saviour when you have a busy lifestyle; be it work, studies, kids, or a combination of them all! I like to prep breakfast, lunch and snacks ahead of time, so I don’t need to worry about finding something to eat during the day. Meal prep keeps me healthy and well fueled, and stops me from reaching out for convenience food whilst out and about. I hope these meal prep recipes will help you too!
Cashew and coconut is one of my favourite flavour combinations at this time of year. It’s so summery and tropical, and I can’t think of a better way to eat it than in the form of snack bars. I love snacks that come in an …
Fancy a bit of a different condiment for your dinner table? Marinated sumac onions are made by massaging tart, lemony sumac into crisp red onions. Often called red onion salad, it’s the ideal pickle to have ready to go in the fridge. Perfect with salad bowls, BBQ’s, sandwiches, falafels and dips.
If I could start every day with desert, I would. More specifically, with cheesecake. I’ve eaten some amazing cheese-free cheesecakes in my years of being vegan. Cheesecake wins every time. So if I can have cheesecake in a breakfast bowl and remain fuelled for a …
We always meal prep plenty of fibre and protein packed snacks on a Sunday afternoon, to keep us going for the week ahead. We’re a serious snacking household, and generally like to have something to nibble on every couple of hours. These healthy roasted chickpeas …
What makes this granola healthy? Granola is a great satisfying breakfast option, but store bought granola often contains large amounts of processed sugars. This homemade quinoa granola is a lower sugar alternative which uses only 60ml/quarter cup of maple syrup or agave nectar in the …
I don’t know if it’s obvious by now- but I love pasta. See examples here, here, and here. Well here I am again with a recipe for a vegan pasta salad. With summer suggesting an appearance lately, I’ve been craving cold lunches which make me …
What is this roasted red pepper and aubergine dip? Perhaps a love child of muhammara and baba ganoush, this dip is sweet, creamy, garlicky, smoky and a little bit nutty. And it’s super moreish. This is a great dip to share with friends at a …