Trending Post: Sautéed Kale with Garlic and Toasted Pine Nuts
Trending Post: Sautéed Kale with Garlic and Toasted Pine Nuts
I love to cook something a little bit more special just for Remi and I at the weekend. This often includes something wine-y or carb-y, or something with a few different components which come together beautifully at the end. Sometimes this is something quick and easy that just feels a bit too ‘naughty’ for a weekday. I hope there’s something here which will inspire you to cook for your loved one!