Tag: Side Dish

Baked Tofu Nuggets (Gluten Free)

Baked Tofu Nuggets (Gluten Free)

These baked tofu nuggets are the perfect healthy plant based alternative to store bought vegan chicken nuggets, with a super simple gluten free crispy coating. I love to make meals from scratch using whole food ingredients, so I can’t wait to show you how to 

Easy Homemade Vegan Baked Beans

Easy Homemade Vegan Baked Beans

Beans on toast has to be one of my all time favourite comforting breakfasts. These easy homemade vegan baked beans are filled with rich tomatoey flavour. Not to mention they’re super quick to throw together, and so much healthier than canned varieties too. Why are 

What to Cook for a Vegan Christmas Dinner for Two

What to Cook for a Vegan Christmas Dinner for Two

Well this has been a strange year hasn’t it? With Christmas coming up fast, a lot of us are wondering what on earth we’re going to cook this year! Things are still far from normal, and many people won’t be able to spend Christmas with 

Vegan Rice Salad with Pecans and Apple

Vegan Rice Salad with Pecans and Apple

I love this autumnal vegan rice salad- it’s so simple to make and is great hot or cold. It’s filled with flavours of citrus, pecan nuts and dill! Why I love this vegan rice salad Meal prep becomes essential to me as darker and colder 

Pico De Gallo- Coriander Free!

Pico De Gallo- Coriander Free!

I love pico de gallo on the side of so many dishes in summer, but Remi hates coriander. Pico de gallo is traditionally made from tomatoes, chilli, and coriander, so is an absolute no-go. I came up with this recipe using mint, oregano, and green 

Marinated Sumac Onions (Red Onion Salad)

Marinated Sumac Onions (Red Onion Salad)

Fancy a bit of a different condiment for your dinner table? Marinated sumac onions are made by massaging tart, lemony sumac into crisp red onions. Often called red onion salad, it’s the ideal pickle to have ready to go in the fridge. Perfect with salad bowls, BBQ’s, sandwiches, falafels and dips.

Easy Minted Peas with Caramelised Onion

Easy Minted Peas with Caramelised Onion

Peas! We always have a bag of garden peas in our freezer. If the moment takes me, I may indulge in some fresh peas. But in my honest opinion, when it comes to garden peas, frozen is just as good! So handy to have in 

Sauteed Kale with Garlic and Toasted Pine Nuts

Sauteed Kale with Garlic and Toasted Pine Nuts

Kale! The leafy green that so many people have a love-hate relationship with. One of the most nutritious plants available to us, we’ve been told time and time again that we should be eating it, and we want to love it. The problem is, it’s 

Easy 15 Minute Almond and Coriander Couscous Recipe

Easy 15 Minute Almond and Coriander Couscous Recipe

I spent a long time completely overlooking couscous. We often cook meals with different kinds of rice and pasta, and other grains such as buckwheat and quinoa. For some reason, couscous never came to mind when putting together a side dish. When we visited Morocco 

The Best Mediterranean Dip Recipe- Roasted Pepper and Aubergine Dip

The Best Mediterranean Dip Recipe- Roasted Pepper and Aubergine Dip

What is this roasted red pepper and aubergine dip? Perhaps a love child of muhammara and baba ganoush, this dip is sweet, creamy, garlicky, smoky and a little bit nutty. And it’s super moreish. This is a great dip to share with friends at a